8 Inch Kitchen Chef Knife Damascus VG10 Steel Kiritsuke Meat Cutlery Knife

Description: Product Description Satisfy All the Daily Needs of Your Kitchen! Our premium Kiritsuke Knife is made of high-quality high carbon content VG 10 cutting core 67 layers Damascus steel, and hand forged by skilled craftsman. Its hardness up to 60+ HRC, which far exceeds the standard of ordinary manufacturing and keep the blade sharp after long-term use. Designed to be multipurpose knife for professional applications and it can be used for your daily kitchen tasks like mincing, slicing, and chopping vegetables & fruit, slicing meat, steaks, fish. We will know that when you hold our Kiritsuke Knife in your hand, you will definitely enjoy cooking more happily and easily.Ideal gifts for women, men, Mother's day, Fathers day, home cook, professional chef's culinary art students and more. Gift Idea Our chef knives are well pacakaged in an elegant gift box. It's a perfect present for family and friends to enjoy their cooking moment! Package Includes: 1 * Kiritsuke Knife 1* Gift Box 8 Inch Kiritsuke Knife, Eye-Catching Looking and Expensive Feeling We started the trend of blue resin handle knives, which are loved by customers for their appearance and quality. Quality control standards are above the industry average. Every chef knife is strictly inspected, and our knives are not allowed to have scratches and black spots, other brands are just sampling inspections. Every edge was sharped manually by a professional craftsman, super sharp. Any quality problems, please let us know through Amazon for the first time. Knife total length: 310 mm Blade length: 175 mm Blade thickness: 2 mm Core Hardness : 60±2 HRC Knife weight: 209 g Ultra sharp and good balanced Made by 67 layers high carbon Damascus steel with 10Cr core and under vacuum heat treatment, hardness could reach 62HRC and also more durable sharp. It also includes a strong feature of anti-corrosion, anti-rust and also toughness which is similar spec. with Japanese VG10 steel,which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance. Blue Resin Handle The handle of the Damascus knife is composed of precious natural resin and tastefully decorated with classic metal mosaic rivets to make an ergonomic, gorgeous turquoise jewel-looking handle. When using this professional chef's meat knife, it's like controlling the jewel inside your palm. The comfortable grip and gorgeous gemstone tied pattern will put you in a good mood for the day. Cutting fruits and vegetables,meat With 10Cr core and manual 15° degree edge per side, the blade is incredible sharp and strong. The razor sharp edge could be kept for months even with frequent daily use. With outstanding sharpness, you could slice your meat and vegetables easily as thin as you like. WARM TIPS Knives Preservation and Maintenance Methods: Please don't put in dishwasher. Please keep it away from children. The boning knife is made of manganese steel, not easy to rust. Please don't keep the edge and point of knife aim to people. Please don't catch the knife by hand when the knife drop down. Acidic or alkaline substances cannot stay on the blade for a long period. The blade is very sharp, please don't use you finger to test the knife's sharpness.

Price: 37.99 USD

Location: Rancho Cucamonga, California

End Time: 2024-12-29T05:22:43.000Z

Shipping Cost: 4.99 USD